Cocoa Mass, also called cocoa liquor, is the pure foundation of chocolate. Made by grinding roasted cocoa beans into a smooth, thick paste, cocoa mass contains both cocoa solids and cocoa butter. It is the main ingredient in chocolate production, but it is also widely used by bakeries, confectioneries, health food producers, and even cosmetic brands looking for natural, plant-based ingredients.
When sourced properly, cocoa mass is not just a raw material; it’s a premium product that defines the quality of chocolate. Whether you’re a chocolatier in Saudi Arabia, a bakery in Qatar, or a large-scale food manufacturer importing organic cocoa mass from Africa, the supplier you choose directly impacts the richness, flavor, and consistency of your products.
As a leading cocoa mass supplier, Radad International supplies natural, organic, and premium-grade cocoa liquor in multiple packaging sizes: 5kg, 25kg, 50kg, 100kg, and 1000kg bulk cocoa mass blocks, to meet the needs of small businesses and large-scale industries alike.
When sourcing cocoa mass, buyers, whether chocolatiers, bakeries, or distributors, need clear details on its composition, texture, and quality benchmarks. High-grade cocoa liquor not only guarantees flavor but also ensures consistency across industrial and artisanal applications.
Core Characteristics of Cocoa Mass
- Appearance: Dark brown to deep reddish-brown, depending on the origin and roasting process.
- Form: Supplied as solid blocks, chips, or paste that melts easily when processed.
- Flavor Profile: Intense, robust cocoa taste with natural bitterness and fruity or nutty undertones, depending on the bean origin (e.g., Ghana, Ivory Coast, Nigeria).
- Aroma: Strong cocoa fragrance with subtle notes unique to African cocoa.
- Composition:
- Cocoa solids: 45–55%
- Cocoa butter: 45–55%
- No added sugar, flavors, or preservatives.
- Texture: Smooth and homogeneous after refining, making it easy to blend with sugar, milk, and other ingredients.
To help industrial buyers and suppliers make informed choices, here are the common technical specifications:
To meet diverse business needs, cocoa mass is available in different packaging sizes:
- 5kg cocoa mass block – Ideal for small bakeries, cafés, and artisanal chocolate makers.
- 25kg cocoa mass carton – Suitable for medium-scale chocolatiers, restaurants, and dessert companies.
- 50kg cocoa mass bulk pack – For bakeries, beverage manufacturers, and health food producers.
- 100kg drums – For distributors, wholesalers, and large-scale processors.
- 1 ton (1000kg cocoa mass) – For importers, factories, and exporters looking for containerized supply.
All packaging is food-grade certified and sealed to maintain freshness during transport, including exports to Saudi Arabia, Qatar, and the UAE.
Our cocoa liquor meets international quality benchmarks:
- Sourced from premium African cocoa beans (Ghana, Ivory Coast, Nigeria, Cameroon).
- Processed under ISO 22000, HACCP, and FDA-certified facilities.
- Available as Natural Cocoa Mass and Organic Cocoa Mass, depending on client needs.
- Free from artificial additives, ensuring a pure, authentic chocolate base.
For a chocolatier, the right fat content ensures silky smooth truffles. For a bakery, the particle size affects how well cocoa liquor blends into dough or cream. For exporters in Saudi Arabia and Qatar, shelf life and packaging are key to maintaining product quality during shipping.
That’s why we provide transparent specifications upfront, making us a trusted partner for businesses across the UAE and beyond.
Cocoa Mass Packaging Options, Prices, and Bulk Orders
When it comes to sourcing cocoa liquor, different businesses have different needs. A bakery in Abu Dhabi may only require 5kg of cocoa mass blocks, while a chocolate manufacturer in Riyadh might need 1-ton containers of organic cocoa mass every month, and others may prefer to charter containers. That’s why we provide flexible packaging sizes, from small packs to full container loads, to ensure you always get the right quantity at the right price.
Perfect for small-scale chocolatiers, bakeries, cafés, or restaurants looking to experiment with recipes. The 5kg cocoa mass option is compact, easy to store, and ideal for trial production batches. 5kg of cocoa mass costs ≈USD 100
Highlights:
- Easy-to-handle block size
- Suitable for small businesses and home-based professionals
- Premium African cocoa liquor with rich flavor
- Affordable entry-level option
This size is popular among medium-sized bakeries, dessert shops, and coffee houses. The 25kg cocoa mass block offers cost efficiency while still being manageable in terms of storage and handling.
Highlights:
- Cost-effective for mid-scale operations
- Great for continuous supply in cafes, patisseries, and restaurants
- Natural cocoa mass with strong aroma and flavor
The 50kg cocoa mass pack is the sweet spot for larger production facilities. Perfect for small to mid-level chocolate brands that require a consistent supply of organic cocoa liquor.
Highlights:
- Bulk savings on raw material
- Widely used by chocolate factories and large bakeries
- Consistent quality and flavor retention
When production demands increase, the 100kg cocoa mass package becomes ideal. Many industrial food manufacturers in the Middle East opt for this size as a balance between affordability and supply.
Highlights:
- Scalable for industrial use
- Suitable for long-term storage with proper facilities
The ultimate option for bulk buyers and manufacturers. With 1 ton (1000kg) of cocoa mass, this is the go-to choice for international food companies, exporters, and distributors.
Highlights:
- Best cost-per-kg pricing for large orders
- Ideal for companies supplying chocolate, beverages, and bakery goods at scale
- Available in bulk container shipments (20ft & 40ft containers) for smooth import/export operations
- Custom supply options across GCC (UAE, Saudi Arabia, Qatar, Oman, Kuwait, Bahrain)
For clients requiring regular shipments, we arrange containerized orders ranging from 5 tons to 25 tons per container. This ensures seamless delivery for large-scale chocolate factories and industrial users across the Middle East.
- Packaging: Food-grade lined cartons, vacuum-sealed blocks, or palletized bulk.
- Logistics: Shipped via sea freight to major GCC ports, Jebel Ali (UAE), Dammam (Saudi Arabia), Doha (Qatar), and even Europe and any other part of the world.
- Custom Contracts: Monthly or quarterly supply agreements for stable pricing and guaranteed delivery.
With our bulk supply, you never have to worry about raw material shortages or fluctuating cocoa prices. We streamline the entire supply chain for you.
When production demands increase, the 100kg cocoa mass package becomes ideal. Many industrial food manufacturers in the Middle East opt for this size as a balance between affordability and supply.
Highlights:
- Scalable for industrial use
- Suitable for long-term storage with proper facilities
Applications of Cocoa Mass Across Industries
Cocoa mass is more than just an ingredient for chocolate; it’s a versatile raw material that supports multiple industries. Its unique composition of cocoa solids and cocoa butter makes it adaptable, valuable, and irreplaceable in many applications.
Chocolate and Confectionery Industry
The most obvious and largest use of cocoa liquor is chocolate making.
- Dark Chocolate: Cocoa mass is blended with cocoa butter and sugar to create rich, intense dark chocolate.
- Milk Chocolate: The addition of milk powder balances sweetness and creaminess.
- White Chocolate: While it doesn’t use cocoa solids, cocoa mass is often processed to extract cocoa butter, the key ingredient in white chocolate.
- Chocolate Coatings & Fillings: Used in pralines, truffles, and dessert coatings.
This sector demands premium, natural cocoa mass to achieve the perfect balance of flavor and texture.
Bakery & Pastry Applications
Cafés, patisseries, and bakeries increasingly use cocoa mass to elevate recipes.
- Cakes & Brownies: Cocoa liquor adds an authentic chocolate taste beyond regular cocoa powder.
- Cookies & Biscuits: Enhances flavor richness and creates a more indulgent bite.
- Pastry Creams & Fillings: Used in croissants, éclairs, and layered desserts.
For bakeries in Abu Dhabi, Dubai, and Riyadh, buying 25kg of cocoa mass is often the ideal balance between affordability and supply needs.
Health & Nutritional Products
Cocoa mass is rich in antioxidants, flavonoids, magnesium, and iron. Nutrition companies use it in:
- Energy bars
- Dietary supplements
- Functional foods marketed for heart health and mood enhancement
The demand for organic cocoa mass in health-focused industries continues to rise as consumers seek natural, plant-based ingredients.
Cosmetics and Skincare Industry
Beyond food, cocoa liquor and cocoa butter are prized in the beauty sector.
- Lotions & Creams: Cocoa butter hydrates and nourishes skin.
- Lip Balms & Soaps: Cocoa extracts add scent and moisturizing properties.
- Luxury Spas in Dubai & Qatar: Often use cocoa-based treatments for skin rejuvenation.
Why Choose Premium Cocoa Mass from Radad International?
The quality of cocoa liquor determines the richness, aroma, and smoothness of any chocolate or cocoa-based product. That’s why many businesses in the Middle East, Europe, Australia, and other continents, from boutique chocolatiers to industrial-scale food companies, prefer cocoa mass from Africa because of its premium quality, mouthfeel, and solubility.
Rich Flavor Profile
African cocoa beans, especially those sourced from Ghana and Ivory Coast, are globally recognized for their deep, full-bodied chocolate flavor. This makes natural cocoa mass from Africa a top choice for brands that want their chocolate products to stand out.
Versatility Across Industries
- Chocolate & Confectionery: Core ingredient in making dark, milk, and even white chocolate (with added cocoa butter).
- Bakeries & Cafés: Adds authentic chocolate flavor to cakes, cookies, brownies, and pastries.
- Beverage Companies: Used in hot cocoa powders, cocoa drinks, and protein shakes.
- Health & Nutrition Brands: Valued for its antioxidants, minerals, and natural energy-boosting properties.
- Cosmetics & Skincare: Extracts of cocoa liquor and cocoa butter are used in lotions, balms, and soaps.
Premium Quality (Organic Natural)
With rising consumer demand for clean-label and sustainable products, businesses are increasingly turning to organic cocoa mass. Our products are sourced ethically and processed without harmful additives, ensuring pure and natural ingredients for your brand.
Scalability & Packaging Sizes
Whether you need a 5kg cocoa mass block for small-batch production or bulk orders of 1000kg cocoa mass (1 ton), and even in containers, Radad International provides tailored solutions for every scale of business.
Why Source Cocoa Mass from Africa?
When it comes to cocoa, Africa is the heart of global supply. Countries like Ghana, Ivory Coast, Nigeria, and Cameroon produce over 70% of the world’s cocoa beans, making the continent the undisputed leader in the cocoa trade. But beyond volume, African cocoa has built its reputation on quality, consistency, and ethical sourcing.
Superior Quality Beans
African cocoa is known for its deep, rich flavor profile, slightly earthy, with strong chocolate notes and balanced bitterness. This is why top chocolate brands in Europe, the Middle East, and Asia rely heavily on cocoa mass from Africa. The natural intensity enhances chocolate production, beverages, baked goods, and confectionery items.
Sustainability and Ethical Practices
More buyers today demand sustainable and organic cocoa mass. African suppliers increasingly follow Fairtrade and Rainforest Alliance certifications, ensuring fair wages for farmers, environmentally safe practices, and chemical-free farming methods. Choosing organic cocoa liquor from Africa supports both ethical sourcing and clean-label consumer trends.
Versatility for Global Markets
From artisanal chocolatiers in Abu Dhabi to industrial chocolate factories in Jeddah, African cocoa mass fits every scale of business. Its consistency makes it suitable for:
- Dark chocolate production (high cocoa content)
- Blends for milk chocolate
- Cocoa butter extraction (for both food and cosmetics)
- Cocoa-based beverages
A Reliable Supply Chain
The cocoa industry in West Africa is supported by decades of trade infrastructure—processing plants, global export hubs, and strong supply chain networks. This reliability ensures businesses in Saudi Arabia, Qatar, and across the GCC can count on timely deliveries of premium cocoa mass.
Competitive Pricing Advantage
Because of Africa’s dominance in cocoa farming, bulk sourcing offers cost advantages. Whether you’re ordering 5kg cocoa mass for a boutique bakery or 1000kg cocoa mass (1 ton) for industrial use, suppliers in Africa like Radad International can provide competitive rates without compromising on quality.
Bulk Orders, Container Supply & Global Trade of Cocoa Mass
We provide flexible supply models to match every type of buyer:
- Small Businesses: Can start with 5kg, 25kg, or 50kg packs, ideal for local bakeries, cafés, and specialty shops.
- Medium Enterprises: Often choose 100kg drums or multiple cartons (25kg x 40 packs) for a steady flow of cocoa liquor.
- Large-Scale Importers & Factories: Usually buy in 1-ton lots (1000kg cocoa mass), shipped in pallets or full containers for smooth manufacturing cycles.
Pricing is transparent and scales with volume:
- 5kg of cocoa mass = USD 100
- 25kg of cocoa mass = USD 700
- 50kg of cocoa mass = USD 1,400
- 100kg of cocoa mass = USD 2,800
- 1000kg (1 ton) of cocoa mass = USD 28,000
Wholesale buyers also get discounts on repeat or containerized orders.
Container Supply & Export Logistics
For clients in Saudi Arabia, Qatar, and the UAE, as well as other global destinations, we handle large shipments through containerized supply.
- 20-ft container: Can carry approx. 13 to 15 tons of cocoa mass (depending on packaging).
- 40-ft container: Can carry approx. 28–30 tons.
Each container is packed under food-grade export standards, with protection against heat and humidity during long journeys. Shipments are sealed and accompanied by:
- Certificates of Origin
- Quality Analysis Reports
- Certificate of Analysis
- Phytosanitary Certificate
- Health and Safety Certificates (ISO/HACCP/FDA)
This ensures a smooth customs clearance process and maintains the product’s integrity until it reaches the client’s warehouse.
Advantages of Bulk Buying Cocoa Mass
- Cost Efficiency – Bulk orders reduce per-kg costs, making production more profitable.
- Consistency – Using the same supplier ensures uniform taste and quality.
- Supply Security – Containerized contracts guarantee uninterrupted production cycles.
- Custom Packaging – Large buyers can request private labeling, branding, or specific pack sizes.
- Sustainability – Bulk shipments reduce packaging waste and transport emissions.
Frequently Asked Questions (FAQs) About Cocoa Mass
What is cocoa mass?
Cocoa mass, also known as cocoa liquor, is made by grinding roasted cocoa nibs into a smooth paste. Despite the name “liquor,” it doesn’t contain alcohol. It is the pure foundation of chocolate, containing both cocoa solids and cocoa butter in natural balance.
Is cocoa mass the same as cocoa butter?
No. Cocoa mass is the ground paste of cocoa nibs, while cocoa butter is the fat portion extracted from it. Cocoa mass contains both cocoa solids and cocoa butter, making it richer and more versatile than cocoa butter alone.
What are the characteristics of premium cocoa mass?
Premium cocoa mass usually has:
- High cocoa content (100%)
- Rich, bold chocolate aroma
- Smooth texture with no graininess
- Low moisture content (to prevent spoilage)
- Origin-specific flavors, such as fruity, nutty, or earthy notes depending on where it’s grown (Africa, South America, etc.)
What packaging options are available for cocoa mass?
We supply cocoa mass in various packaging sizes depending on your needs:
- 5kg blocks (USD 100) – Suitable for small bakeries or R&D kitchens.
- 25kg cartons (USD 700) – Ideal for medium-scale production.
- 50kg packs (USD 1,400) – Popular with artisan chocolate makers.
- 100kg drums (USD 2,800) – Used by bakeries and dessert factories.
- 1000kg (1 ton) palletized bulk packs (USD 28,000) – Perfect for large-scale manufacturing or re-export.
Can I order cocoa mass in bulk containers?
Yes. We ship cocoa mass in 20-ft and 40-ft containers.
- A 20-ft container carries approx. 12 to 15 tons.
- A 40-ft container carries approx. 25 to 30 tons. Each container is packed under food-grade export standards to ensure quality during transit.
What are the prices of cocoa mass?
Our current standard prices are:
- 5kg = USD 100
- 25kg = USD 700
- 50kg = USD 1,400
- 100kg = USD 2,800
- 1000kg (1 ton) = USD 28,000 Bulk orders and repeat contracts may qualify for discounted rates.
Do you supply organic cocoa mass?
Yes. We supply both natural cocoa mass and certified organic cocoa mass sourced from sustainable farms in Africa. Organic options are especially popular with premium chocolate makers and health-conscious brands. See the various raw cocoa products we offer here.
What are the main uses of cocoa mass?
Cocoa mass is widely used across industries:
- Chocolate production: Core ingredient for dark, milk, and couverture chocolates.
- Bakeries & desserts: Used in brownies, cakes, ganache, and coatings.
- Beverages: Specialty hot chocolate and cocoa drinks.
- Confectionery: Truffles, pralines, and chocolate fillings.
- Cosmetics: Added to beauty products for its natural antioxidants and skin benefits.
Do you supply cocoa mass to the Middle East?
Yes. We supply cocoa mass to Saudi Arabia, Qatar, UAE (Dubai, Abu Dhabi, Sharjah), Oman, Bahrain, and Kuwait. Many of our clients are chocolate factories, bakeries, and importers across the GCC region.
Do you also provide cocoa butter in Qatar and the GCC?
Yes. Alongside cocoa mass, we supply cocoa butter to Qatar, Saudi Arabia, and the UAE. Many buyers order cocoa butter and cocoa mass together for chocolate manufacturing.
What certifications do you provide with shipments?
Every bulk order includes:
- Certificate of Origin
- Quality Analysis Reports
- Health & Safety Certificates (ISO/HACCP/FDA compliant)
- Organic certification
How is cocoa mass shipped to hot climates like the Middle East?
Cocoa mass is shipped in temperature-controlled containers or insulated packaging to protect it from melting and humidity. Proper ventilation and sealing ensure that the cocoa mass arrives in perfect condition.
Can small businesses order cocoa mass?
Yes. Small bakeries, cafés, and chocolatiers often start with 5kg or 25kg packs. These smaller packs allow businesses to experiment without committing to bulk orders.
How long does cocoa mass last?
Cocoa mass has a shelf life of 12–24 months if stored properly in a cool, dry place (below 20°C), away from direct sunlight and strong odors.
Do you offer custom packaging or private labeling?
Yes. For large buyers, we offer custom pack sizes, branded packaging, and private-label supply to help businesses sell under their own name.
What makes cocoa mass from Africa unique?
Cocoa mass from Africa is prized for its rich flavor, high quality, and strong chocolate aroma. Countries like Ghana and Ivory Coast are global leaders in cocoa farming, making African cocoa mass the preferred choice for premium chocolate brands.
Do you ship cocoa mass worldwide?
Yes, we also export cocoa mass to Europe, Asia, and North America. Container shipments are arranged with global logistics partners for smooth delivery.
Can I mix different products in one shipment (e.g., cocoa mass + cocoa butter)?
Yes. Many buyers request mixed shipments, such as cocoa mass with cocoa butter, cocoa powder, or cocoa nibs. We accommodate these requests depending on order volume.
How can I place an order for cocoa mass?
Orders can be placed by contacting our sales team for click the contact button and fill the form and submit. You can also email us directly at info@radadinternational.com or chat us directly on Whatsapp (+971522501039). For bulk orders, we arrange proforma invoices, secure payment, and shipment tracking. For smaller orders, we provide direct shipping options.
Do you offer samples before bulk purchase?
Yes. Samples (usually 1–2kg) can be shipped to clients who want to test quality before committing to larger orders.
Conclusion
Cocoa mass is the very soul of chocolate, and choosing the right supplier makes all the difference for your business. Whether you’re a small bakery experimenting with a 5kg block, a chocolatier scaling up with 25kg or 50kg packs, or a large manufacturer requiring bulk shipments of 1 ton or full containers, sourcing from a reliable supplier ensures consistency, quality, and value.
Our premium cocoa mass, sourced from Africa’s finest cocoa farms, delivers unmatched richness, flavor, and purity. With options ranging from natural to organic, flexible packaging sizes, and competitive pricing, we cater to businesses of every scale across Saudi Arabia, Qatar, the UAE, and worldwide.
From holiday dessert makers to industrial chocolate factories, our cocoa mass is trusted for its quality, backed by international certifications, and shipped under strict food safety and temperature-controlled logistics. Plus, with the option to combine products like cocoa butter and cocoa powder, we help streamline your sourcing needs.
If you’re ready to take your chocolate creations to the next level, partner with a supplier who understands quality and scale. Whether it’s 5kg, 25kg, 100kg, or full container loads, your perfect cocoa mass solution is just a call away.
Contact us today to place your order, request samples, or discuss bulk pricing for your region.
