The UAE Chocolate Industry: Growth and Key Players

UAE Chocolate, Dubai

The UAE chocolate industry has expanded rapidly in recent years, with an annual growth rate that reflects both increased consumption and variety in offerings. What began as a trade in imported gift boxes is now a full industry: multinational factories in Jebel Ali turning out Galaxy, Snickers and KitKat for dozens of countries, Emirati artisans grinding their own cacao in Al Quoz, distributors supplying every supermarket and hotel mini-bar, and a homegrown bar from Dubai that the whole world copied.

This growth is fueled by high disposable income, a strong hospitality and tourism sector, gift-giving traditions, especially during Ramadan and Eid, and rising interest in premium and artisanal chocolates. Moreover, many local and regional businesses have entered the market, launching unique product lines, such as camel milk chocolates and luxury date-filled sweets.

Overview

The UAE retail chocolate market is worth about USD 567 million in 2026 and is forecast to pass USD 739 million by 2031; broader estimates that include more chocolate-related products put the whole industry at about USD 1.56 billion in 2024, heading for USD 2.35 billion by 2032. The UAE does not grow cocoa, but it makes a great deal of chocolate. Mars has produced chocolate in Jebel Ali since 1998 and can make up to 100,000 tonnes a year there, Nestlé’s Jebel Ali plant makes about one billion KitKats a year for 24 countries, and in 2023 the UAE exported over 80,000 tonnes of chocolate and cocoa preparations.

Alongside these factories, a fast-growing craft sector has taken shape, from Al Nassma’s camel milk chocolate and Mirzam’s bean-to-bar to FIX Dessert Chocolatier, whose pistachio and kunafa bar went viral in 2024. People in the UAE eat about 2.5 to 3 kg of chocolate a year, among the highest rates in the Middle East. The GCC chocolate market is worth about USD 3.4 billion, and the UAE is its main hub for imports, re-exports and new brand launches. Health-conscious recipes, luxury packaging, local flavours, automation and local cocoa processing are the trends shaping the next stage.

Industry snapshot

The UAE Chocolate Industry in Numbers

USD 566.68 million

UAE retail chocolate market, 2026

USD 1.56 billion

Wider UAE chocolate industry, 2024 (broad estimate)

100,000 tonnes

Yearly capacity of Mars’s Jebel Ali chocolate factory

1 billion

KitKat bars made in Dubai each year

80,655 tonnes

Chocolate and cocoa preparations exported by the UAE, 2023

2.5 to 3 kg

Chocolate eaten per person each year

Two ways to size the industry

Retail estimates count chocolate confectionery sold to shoppers, about USD 567 million in 2026. Broader estimates also count chocolate used in other products and channels, and reach about USD 1.56 billion. Both grow at roughly 5 to 6% a year.

History

From Humble Beginnings to a Confectionery Capital

A few decades ago, chocolate in the UAE was largely an imported commodity: a status symbol gifted to friends and clients or served at weddings. Local production was minimal, and supermarket shelves offered few more than global brands.

Then came a shift. As the UAE developed into a global business and tourism hub, demand for unique, high-end chocolate experiences began to rise. Expatriates from Europe, North America, and beyond brought their own chocolate traditions. Entrepreneurs saw opportunities to blend these traditions with local tastes, introducing products like date-filled chocolates, saffron-infused truffles, and camel-milk bars.

Today, Dubai and Abu Dhabi each host a thriving community of chocolatiers, from stalwart luxury names to up-and-coming ateliers. Walk into any high-end mall in Dubai and you’ll find entire boutiques dedicated to chocolates. Brands like Patchi, Godiva, Bateel, Forrey & Galland, and Coco Jalila have flagship stores here. Local companies are now competing on an international level, using world-class packaging, rich ingredients, and innovative flavors.

Milestones in the UAE Chocolate Industry

1998

Mars starts making Galaxy in Dubai

The first major chocolate factory in the Emirates opens in Jebel Ali, producing the Galaxy range for the Gulf.

2008

Al Nassma launches camel milk chocolate

The world’s first camel milk chocolate brand is founded in Dubai, using milk from the Camelicious farm.

2010

Mars bars, Snickers and KitKat made locally

Mars opens a second Dubai factory for Mars and Snickers, Nestlé starts KitKat production in Jebel Ali, and Emirati founder Najah Al Muntafiq starts Coco Jalila.

2014

Mars expands to 100,000 tonnes

A USD 60 million expansion adds a Snickers line and lifts Jebel Ali capacity by 40,000 tonnes a year.

2021

FIX Dessert Chocolatier is born

A Dubai home-kitchen brand launches the pistachio, kunafa and tahini bar later known worldwide as “Dubai chocolate”.

2024

Dubai chocolate goes global

The bar goes viral, Ferrero opens its regional headquarters in Downtown Dubai, and brands worldwide launch their own versions.

2025

Rules, records and Harrods

Abu Dhabi’s Nutri-Mark labels become mandatory, Dubai Duty Free sells 719 tonnes of Dubai chocolate, and FIX opens a pop-up at Harrods in London.

2026

Cocoa processing comes to Dubai

DMCC announces a Cacao Centre for grading, storing, blending and processing cocoa into liquor, butter and powder.

Dubai also hosts trade events such as Gulfood and Yummex Middle East, the region’s sweets and snacks show, where businesses showcase everything from bean-to-bar processes to gourmet chocolate art. Events like these keep Dubai on the map as a confectionery capital in the region. It’s clear: chocolate has become both a local passion and a tourist attraction.

Cocoa and chocolate at a Dubai food trade show

Trade shows such as Gulfood bring chocolate makers, ingredient suppliers and buyers together in Dubai.

Industry structure

How the UAE Chocolate Industry Is Structured

The industry has four layers that depend on each other. Knowing which layer a business belongs to explains what it buys, where it sells and how it competes:

1. Industrial manufacturers

Multinational factories in Jebel Ali make mass-market bars at scale for the UAE and for export across the Middle East, Africa and Asia.

2. Artisans and chocolatiers

Bean-to-bar makers, chocolatiers and gifting brands produce small batches with local flavours, luxury packaging and strong stories.

3. Importers and distributors

Distributors bring in global brands from Europe, the US and Asia and supply supermarkets, hotels, cafés and boutiques, often from free-zone warehouses.

4. Ingredient suppliers

Cocoa mass, cocoa butter, cocoa powder, couverture, nuts, dates and packaging arrive from origin countries and processors to feed the other three layers.

Production

Made in the UAE: Chocolate Factories and Makers

The UAE has no cocoa farms, yet it is one of the Middle East’s most important places to make chocolate. Free zones, ports, reliable power and cold chain, and easy access to markets across three continents make it a natural production base:

Company

Where

What it makes

Scale and reach

Company

Mars GCC

Where

Jebel Ali, Dubai

What it makes

Galaxy (since 1998), Mars and Snickers (since 2010)

Scale and reach

Up to 100,000 tonnes a year after the 2014 expansion; serves about 30 countries

Company

Nestlé

Where

Technopark, Jebel Ali, Dubai

What it makes

KitKat (since 2010)

Scale and reach

About one billion bars a year, up to 100 tonnes of chocolate a day; supplies 24 countries

Company

Notions Group

Where

Dubai

What it makes

Chocodate and other date and chocolate confectionery

Scale and reach

Exports to around 40 markets; Dubai Duty Free is a key channel

Company

Al Nassma

Where

Dubai

What it makes

Camel milk chocolate

Scale and reach

Molding and packaging in Dubai; sold in the Gulf, Europe and Asia

Company

Mirzam Chocolate Makers

Where

Al Quoz, Dubai

What it makes

Bean-to-bar dark and milk chocolate

Scale and reach

Roasts and grinds its own cacao; café and workshops on site

Company

FIX Dessert Chocolatier

Where

Dubai

What it makes

Filled dessert bars, including the original Dubai chocolate

Scale and reach

Stores at Dubai and Singapore airports; about ten bars plus limited editions

Exports show the scale. In 2023 the UAE exported 80,655 tonnes of chocolate and cocoa preparations worth about USD 403 million, mainly to Saudi Arabia, Oman, Jordan, Iraq and India, while importing about 94,000 tonnes. To make chocolate locally, factories and artisans imported about 10,800 tonnes of cocoa mass, 4,400 tonnes of cocoa butter and 7,150 tonnes of cocoa powder that year.

Manufacturing trends

UAE Candy Manufacturing Trends

Manufacturing trends in the UAE have shifted toward innovation and sustainability. There’s been a rise in homegrown chocolate companies that emphasize locally-sourced ingredients, natural flavorings, and ethical production. Some noticeable trends in UAE candy and chocolate manufacturing include:

Health-conscious chocolates

Low-sugar, keto, vegan, and gluten-free variants are growing in popularity. Abu Dhabi’s Nutri-Mark grades and the UAE’s sugar-based tax on sweetened drinks push makers further toward reduced-sugar and high-cocoa recipes.

Luxury packaging

Presentation is just as important as taste in the UAE market, from engraved boxes to personalised corporate gifts.

Camel milk chocolate

A uniquely regional specialty, produced by companies like Al Nassma.

Artisan small-batch chocolates

Local chocolatiers are gaining ground with high-end, handcrafted sweets, and bean-to-bar makers roast and grind their own cacao.

Filled and dessert bars

Since the Dubai chocolate craze, makers have added kunafa, pistachio, tahini, dates and other fillings, which changes what they buy: more couverture and cocoa butter, and far more nuts.

Smart machinery and automation

With smart machinery and automation, many UAE-based factories are now able to produce large volumes efficiently while maintaining premium quality.

Artisanal chocolate bark with toppings on a wooden surface

Small-batch and artisanal products are the fastest-moving part of UAE chocolate making.

Consumption

Chocolate Consumption in UAE

Chocolate consumption in the UAE is among the highest in the Middle East. On average, a person in the UAE consumes around 2.5 to 3 kilograms of chocolate annually. Several factors influence this:

A large expat population

Especially from Europe and Asia, where chocolate is a staple treat. The UAE had about 11.3 million residents in 2024.

Luxury and premium goods

A cultural preference for luxury and premium goods, supported by GDP per capita of about USD 54,000 in 2025.

Gifting and tourism

Gifting culture during religious and national holidays, plus a record 19.59 million international visitors to Dubai in 2025.

You’ll find chocolate served at weddings, corporate events, and even in government offices. It’s part of the everyday lifestyle and a favorite across all age groups. Milk chocolate still sells the most, but dark chocolate is the fastest-growing type as shoppers look for higher cocoa content and less sugar.

Abu Dhabi

Abu Dhabi Chocolate Companies on the Rise

While Dubai often gets the spotlight, Abu Dhabi is not far behind. The capital city is witnessing a quiet revolution in luxury confectionery. Several homegrown brands have emerged in Abu Dhabi, such as Bostani Chocolate, focusing on sustainable practices, organic ingredients and modern Arab fusion recipes.

Abu Dhabi’s emphasis on quality over quantity has allowed boutique chocolate houses to flourish, catering to VIP clients, embassies, and private events. The Emirate is also investing in agri-tech, which may one day lead to local cocoa cultivation experiments in controlled environments.

Hotels and luxury launches

In May 2025, a luxury Abu Dhabi hotel launched a limited-edition chocolate bar collection with local flavours such as pistachio kunafa and Arabic coffee toffee.

Travel retail

In July 2025, a pistachio kunafa chocolate bar from a regional gourmet brand launched at Abu Dhabi Duty Free, bringing the Dubai chocolate trend to the capital’s airport.

Industrial base

KIZAD (Khalifa Industrial Zone Abu Dhabi) is an emerging manufacturing and distribution center for food businesses, with port access through Khalifa Port.

Health labelling

Abu Dhabi introduced the Nutri-Mark A to E nutrition grades, mandatory for its first product groups since June 2025, which encourages reformulation across the food industry.

Regional demand

Middle East Chocolate Demand and the GCC Chocolate Market

Zooming out, the Middle East chocolate demand is rising rapidly. With growing populations and youthful demographics, there is a steady appetite for sweet snacks and indulgences. The UAE is often the launchpad for chocolate brands entering the region, thanks to its global connections, infrastructure, and international audience. From Dubai, brands expand into neighboring countries like Saudi Arabia, Kuwait, Qatar, and Oman.

The GCC chocolate market includes countries such as Saudi Arabia, Kuwait, Bahrain, Oman, Qatar, and the UAE. Collectively, these nations represent a lucrative market for both mass-produced and high-end chocolate. Earlier reports projected the GCC chocolate market would surpass USD 2 billion by 2027; it has already gone well beyond that, at about USD 3.37 billion in 2025, and is forecast to reach about USD 5.24 billion by 2034, growing around 5% a year. Saudi Arabia is the largest market, while the UAE is the fastest-growing in the region.

GCC chocolate market

The UAE acts as the distribution hub for chocolate sold across the GCC.

Trends Across the Region

Organic and sugar-free

A rise in organic and sugar-free options across all six GCC countries.

Luxury packaging

Growing demand for luxury packaging, especially for gifting.

Seasonal peaks

Strong sales during Ramadan, Eid, and National Days.

Collaborations

International collaborations between Middle Eastern chocolatiers and European brands.

The regional hub

The UAE often acts as the regional distribution hub, meaning many chocolates sold in GCC countries are first imported into Dubai or Abu Dhabi.

Premium segment

The Premium Chocolate Culture in the UAE

One of the most interesting aspects of the UAE chocolate industry is the premium chocolate segment. This includes not only expensive brands but also chocolates that offer unique experiences, whether it’s the packaging, taste, or story behind the brand.

Brands like Forrey & Galland, Patchi, Bateel, and Al Nassma offer chocolates that could easily be considered luxury items. Prices can range from AED 100 to over AED 1,000 per box, depending on the customization and exclusivity. The UAE premium chocolate market was worth about USD 137.9 million in 2024 and is projected to reach about USD 198 million by 2029, growing about 7.5% a year, with milk chocolate the largest product and dark chocolate the fastest-growing.

UAE consumers, particularly in Dubai and Abu Dhabi, don’t just buy chocolate: they invest in it as part of hospitality, branding, or celebration.

Imports and distribution

Chocolate Importers and Distribution Hubs in the UAE

Given the desert climate and the absence of local cocoa farming, the UAE imports a significant portion of its chocolate and raw materials. In 2023 it imported about USD 564 million of chocolate and cocoa preparations, led by Switzerland, the Netherlands, Italy, Türkiye and Germany.

Chocolate importers in the UAE bring in products from Switzerland, Belgium, France, and Italy. Some of the most well-known imported brands include Lindt, Ferrero Rocher, Godiva, Neuhaus and Ghirardelli. At the same time, local brands repackage or mix imported ingredients with regional flavors like saffron, cardamom, dates, rose water, and nuts.

The import market is quite competitive, with distributors working with both supermarkets and boutique chocolate stores to meet rising consumer demand.

Import and Distribution Hubs

Jebel Ali Free Zone (JAFZA)

The major import hub for international chocolate brands, and home to the Mars and Nestlé chocolate factories next to Jebel Ali Port.

KIZAD, Abu Dhabi

Khalifa Industrial Zone Abu Dhabi, an emerging manufacturing and distribution center.

DMCC, Dubai

The free zone behind the planned Cacao Centre, with dozens of companies already trading cocoa, chocolate and confectionery.

Who’s who

Key Players to Know

Local Artisanal Champions

Mirzam Chocolate Makers (Dubai)

A pioneer in bean-to-bar craft, Mirzam experiments with cocoa from around the world while nodding to regional flavors like cardamom and date. Their café and workshop space in Al Quoz offers tasting flights and hands-on classes.

Al Nassma Chocolate (Dubai)

Famous for camel-milk chocolate, Al Nassma blends European chocolate-making expertise with local ingredients. Founded in Dubai in 2008, it is a must-buy for travelers looking for a true “taste of the Emirates”, sold in malls, hotels and duty-free shops.

FIX Dessert Chocolatier (Dubai)

Creator of the original Dubai chocolate, launched in 2021 and viral since 2024, with airport stores in Dubai and Singapore.

Coco Jalila (Dubai)

Started in 2010 by Emirati entrepreneur Najah Al Muntafiq, known for chocolates with less sugar and more cocoa butter.

Established Regional and Luxury Names

Patchi

This Lebanese chocolatier operates elegant shops across the UAE. Known for handcrafted pralines wrapped in luxurious packaging, Patchi appeals to the gift-market and high-end consumer.

Godiva Chocolatier

A global brand with strong local presence. Godiva’s iconic gold boxes and café counters in major malls serve as a beacon for shoppers seeking Belgian chocolate classics.

Bateel

A premium date and chocolate brand known for chocolate-covered dates and gourmet gift boxes.

Forrey & Galland

Luxury handcrafted chocolates with sophisticated packaging, popular for corporate gifting.

Industrial Manufacturers

Mars GCC

Makes Galaxy, Mars and Snickers in Jebel Ali for markets across the region.

Nestlé

Makes KitKat in Jebel Ali for 24 countries in the Middle East and Asia.

Notions Group

Dubai maker of Chocodate, exported to around 40 markets.

Distributors and Importers

Treasure Islands™

A major importer, Treasure Islands™ brings global chocolate brands, from mass-market to premium, into local supermarkets and hotel mini-bars.

Olmec Chocolates

Focusing on bulk and wholesale, Olmec supplies hotels, caterers, and retailers with everything from basic bars to bespoke corporate gifts.

Truebell and Transmed

Large distributors that import chocolate from Europe, the U.S., and Asia and supply retail chains and boutique stores.

Key insights

UAE Chocolate Industry: Key Insights

Market

Size

Forecast

Yearly growth

Market

UAE chocolate market (broad scope)

Size

USD 1.56 billion (2024)

Forecast

USD 2.35 billion (2032)

Yearly growth

5.3%

Market

UAE retail chocolate market

Size

USD 566.68 million (2026)

Forecast

USD 739.39 million (2031)

Yearly growth

5.47%

Market

UAE premium chocolate

Size

USD 137.9 million (2024)

Forecast

USD 198 million (2029)

Yearly growth

7.5%

Market

GCC chocolate market

Size

USD 3.37 billion (2025)

Forecast

USD 5.24 billion (2034)

Yearly growth

5.04%

Market

Middle East chocolate market

Size

USD 3.0 billion (2026)

Forecast

USD 3.94 billion (2031)

Yearly growth

5.61%

Top product

Milk chocolate leads in revenue, while dark chocolate is the fastest-growing segment.

Growth drivers

Rising disposable incomes, cultural gifting traditions, and increasing demand for premium products.

Where it is made

Jebel Ali for industrial production; Al Quoz and other Dubai districts for artisan makers; KIZAD as an emerging base in Abu Dhabi.

Comparing estimates

Each estimate covers a different scope and period, so compare growth rates rather than mixing sizes from different studies.

For UAE chocolate makers

Cocoa Ingredients for UAE Chocolate Production

Every factory and artisan in the Emirates runs on imported cocoa. Radad International supplies bulk cocoa from African origins to chocolate makers in Dubai and across the UAE:

Cocoa mass

Cocoa Mass (Liquor)

The base of chocolate, for factories and bean-to-bar makers.

Cocoa butter

Natural Cocoa Butter

Pressed, filtered butter for chocolate and fillings.

Cocoa powder

Alkalized Cocoa Powder

For beverages, coatings, ice cream and baking.

Cocoa powder

Natural Cocoa Powder

For premium baking and health products.

Work with Radad International

Source Bulk Cocoa for Your Chocolate Factory in the UAE

For bulk cocoa supply in Dubai and across the UAE, contact Radad International. Tell us your product, volumes and grades, and we will send a specification, a sample and a market-linked quote on FOB or CIF terms.

Questions

FAQs: UAE Chocolate Industry

Both. The UAE imports raw cocoa and finished chocolate, but many local companies manufacture, process, and package chocolate in the country. Mars and Nestlé run large factories in Jebel Ali, and popular local producers include Al Nassma, Mirzam, FIX Dessert Chocolatier and Coco Jalila.

The combination of Middle Eastern flavors (like dates, saffron, cardamom, pistachio and kunafa), luxury packaging, and gifting culture gives UAE chocolate a distinctive identity.

Galaxy, Mars and Snickers are made by Mars in Jebel Ali, KitKat by Nestlé in Jebel Ali’s Technopark, Chocodate by Notions Group, camel milk chocolate by Al Nassma, bean-to-bar chocolate by Mirzam, and the original Dubai chocolate by FIX Dessert Chocolatier.

Premium chocolates are available in malls like Dubai Mall and Mall of the Emirates, in specialty boutiques, and online through luxury gifting platforms.

Yes, several local and international brands offer vegan, sugar-free, and keto-friendly chocolate products, especially in organic stores and high-end supermarkets.

Large distributors like Truebell and Transmed import chocolate from Europe, the U.S., and Asia, supplying it to retail chains and boutique stores. Treasure Islands™ supplies supermarkets and hotel mini-bars, and Olmec focuses on bulk and wholesale.

Top international brands include Lindt, Godiva, Ferrero Rocher, Galaxy, KitKat and Ghirardelli. Local and regional favorites include Patchi, Bateel, Al Nassma, Mirzam, FIX and Forrey & Galland.

Yes. Mirzam’s bean-to-bar factory and café in Al Quoz, Dubai, offers tastings and workshops, and there are chocolate-making workshops and experiences across Dubai and Abu Dhabi.

During religious holidays like Ramadan and Eid, as well as Valentine’s Day, National Day, and the winter festive season (December to January).

Saudi Arabia is the largest chocolate market in the GCC, but the UAE leads the region in chocolate imports, consumption per person and production innovation, and is the fastest-growing market. It acts as a distribution hub for the broader GCC region.

In 2023 the UAE exported about 80,655 tonnes of chocolate and cocoa preparations worth about USD 403 million, mainly to Saudi Arabia, Oman, Jordan, Iraq and India.

Expect more local innovation, luxury collaborations, sustainable packaging, local cocoa processing, and tech-driven chocolate experiences, like digital gifting and personalization.

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