Organic Cocoa Mass | Radad International

When we think of chocolate, most of us picture smooth bars, truffles, or desserts. But before sugar, milk, or flavorings ever enter the picture, there’s one ingredient that forms the very core of it all—cocoa mass. Also known as cocoa liquor, cocoa mass is made by grinding roasted cocoa nibs (the edible part inside the […]
Africa Cocoa Exports, Market Overview & Suppliers | Radad

When it comes to cocoa beans exports, Africa is the powerhouse. In 2023, total global cocoa production amounted to around 5.6 million tonnes, with Côte d’Ivoire alone accounting for about 42%, and Ghana adding roughly 12% — together making up more than half of global output. West and Central Africa remain essential to the African […]